shantihhh
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chipotle dressing
Have you tried making dressings using chipotle either en adobo or powder? The smokiness makes a nice roasty heat for salads. Lime goes well with this. Good with fresh heirloom tomatoes, feta, cukes, sliced red onions, the works.
You can always add some Red Savina powder to most dressings to make them take notice.
Just a thought from a ChileHead.
Have you tried making dressings using chipotle either en adobo or powder? The smokiness makes a nice roasty heat for salads. Lime goes well with this. Good with fresh heirloom tomatoes, feta, cukes, sliced red onions, the works.
You can always add some Red Savina powder to most dressings to make them take notice.
Just a thought from a ChileHead.