DoreenBrown
Assistant Cook
- Joined
- Feb 7, 2008
- Messages
- 19
I am a novice cook and have an idea for a cold pasta salad I'm calling "Mediterranean" salad. It consists of marinated artichoke hearts, sundried tomatoes and black olives (and maybe feta cheese?) served with rotini. I would really like some suggestions as to what kind of dressing would go good with this. All I can think of, in my very limited experience, is some kind of oil/vinegar type (maybe this would be good with some additions and the right kind of herbs/spices).
Thanks!
Thanks!