Olive Garden Salad Dressing

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This is supposed to be a copycat verison.

Olive Garden Salad Dressing
1 1/2 c bottled Italian dressing
2 tb grated Parmesan cheese
2 tb granulated sugar
1 large raw egg
1/4 c olive oil

1.Blend all except oil in blender on high speed 1/2 minute or until smooth. 2.Pour this mixture into the top of a double boiler and add the oil. Stir gently with a whisk over gently boiling water until it begins to thicken and egg is completely cooked. Chill several hours or overnight before using.
 
From one doggie to another (love your avatar)
Thanks! :D

(Which bottled Salad dressing, though?
Hubby & kids love Kraft Zesty Italian)
 
Hi jkath,
Here's another copycat version:

Salad Dressing
like Olive Garden's®

Prep. Time: 1:10
Serves: 12

1/2 cup distilled white vinegar
1/3 cup water
1/3 cup vegetable oil
1/4 cup corn syrup
2 1/2 Tbls. grated Romano cheese
2 Tbls. dry, unflavored pectin
2 Tbls. egg - beaten
1 1/4 tsp. salt
1 tsp. lemon juice
1/2 tsp. minced garlic
1/4 tsp. dried parsley
1 pinch dried oregano
1 pinch red pepper flakes

-Combine all ingredients with a mixer on medium speed or in a blender on low speed for 30 seconds.
-Chill at least 1 hour.

Notes: Serve this dressing over mixed greens or use as a marinade for your favorite meat.
 
looks like there are a bunch out there... I think I am going to have to go back for a taste test!

Olive Garden Salad Dressing

1/2 C. Mayonnaise
1/3 C. White Vinegar
1 tsp. Vegetable Oil
2 Tbsp. Corn Syrup
2 Tbsp. Parmesan Cheese
2 Tbsp. Romano Cheese
1/4 tsp. Garlic Salt - or one clove garlic minced
1/2 tsp. Italian Seasoning
1/2 tsp. Parsley Flakes
1 Tbsp. Lemon Juice
Sugar (optional)

Mix all ingredients in a blender until well mixed. If this is a little to
tart for your own personal tastes please add a little extra sugar.

Good Luck!
 
Wow! I am so glad to have found this thread. I've asked around for the recipe (or at least a good copy) of the Olive Garden salad dressing for months and have come up empty.:cry: Finally, I've hit the jackpot! Big, big thanks! :D
 
Wow....what a great recipe! I used the one that Kansasgirl posted. I haven't actually put it on the salad yet (waiting for it to chill for dinner tonight)...but I taste tested it and it tastes like it's going to be great! Plus, it's not that difficult to make! Thanks for the recipe.

Tina
 
Yummy!

Well, the salad dressing came out GREAT! It was pretty close to O.G's too! My b/f just loved it. I think I will probably make it and bring it for a Turkey Day salad.

Thanks again for the great recipe.

Tina
 
I think it was Kraft Zesty Italian.....not sure though, it was whatever I had in the fridge!! :D

Tina
 
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