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Old 04-24-2008, 06:56 AM   #1
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Salad Anyone?

Green leaf lettuce, plum tomatoes, roasted peppers, radishes, red onion, feta cheese, and mixed Greek olives.
I forgot to show the fresh chopped garlic, trust me, itís there.

Build the salad and refrigerate while you work on the meat & cheese rolls and dressing.

I use Genoa salami, tavern ham, and sharp provolone cheese.

The dressing is an olive oil, balsamic vinegar, and red whine vinegar mix

Pop a crusty roll into the oven for a few minutes and youíre ready to go


John A
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Old 04-24-2008, 07:00 AM   #2
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You're making me hungry!! The rolls are neat.

Practice safe lunch. Use a condiment.
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Old 04-24-2008, 07:46 AM   #3
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lovely. This reminded me I forgot the cheese on last nights salad. I made a salad with spinach, asparagus, green onion, bacon, sunflower seeds, boiled eggs, topped with a raspberry vinaigrette, (which included my fresh garlic). But I had the feeling I was forgetting something, I had some fresh chevre in the frig, I will add that to tonights salad!
Thanks for posting the photos!
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Old 04-24-2008, 07:50 AM   #4
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Your salad looks amazing!!!!!
It's breakfast time, but now I want a salad.
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Old 04-24-2008, 11:47 AM   #5
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Yummy looking salad.
Can you post the recipe for the dressing??
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Old 04-24-2008, 12:16 PM   #6
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Very nice, quick and fresh meal!
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Old 04-26-2008, 03:04 PM   #7
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I hope the salad tastes like it looks

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Old 04-26-2008, 04:27 PM   #8
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i went to a restaurant where they tossed in grilled corn kernels also, which was great.

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