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#11 | |
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Sous Chef
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Looks terrific. I love lime and cilantro anything so this one is for me. I will probably substitute the macadamia oil with walnut oil. Still gives off that nutty flavor and it's easier to find.
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"Tis better to remain silent and be thought a fool, than to speak and remove all doubt." |
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#12 | |
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Executive Chef
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Thanks, jkath - I will make this for sure.
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Saludos, Karen |
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#13 | ||
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Hospitality Queen
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Quote:
(PS - found more macadamia oil at Home Goods, as well as Apricot Kernel Oil) urmaniac, you are TOO kind!! ![]() mexicokaren - hopefully this will be a bit of a trade for your amazing lemon cake!!
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It takes a lot of courage to show your dreams to someone else. ~Erma Bombeck |
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