Extend a small amount of chicken to feed several people. It's wonderful on a hot summers evening or summers afternoon served with a cool icy dring an crunchy buttered bread toasted to perfection. to 2 cups of diced cooked chicken I prefer bbq'd 2 cups of diced melon balls cranshaw, honeydew or orange honeydew, 1 tab. lemon zest and 2 tab. lemon juice, 1/4 c. fresh chopped parsley or cilantro salt and pepper, 1/2 cup mayo mixed with a tab. of honey and 1/2 half head shredded iceberg lettuce.3/4 servings
enjoy
kades
enjoy
kades