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#1 | |
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Executive Chef
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TNT Mixed Summer Salad
This is a great salad that we make for BBQ's. It's one you can play around with and make your own. It seems to be a crowd favorite and there is never any left.
Chopped red onion (I let it soak in ice water first to take away the bite) green olives with pimiento ,drain liquid (occasionally I'll get the ones with capers) chopped red and green bell pepper chopped hearts of palm artichokes cubed cheese (we used cheddar in the states and red liesture here in London, but you choose which ones you like) cherry tomatoes sliced in half Toss in dressing. We've used 2 dressings. Robust Italian and yesterday we used a bottle of olive oil and fresh herb vinaigrette, which I think we liked even better. You could play around with some of your favorite dressings for the salad and pick which one you like.
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Go Sooners Last edited by abjcooking; 05-11-2008 at 08:12 AM. |
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#2 | |
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Certified Master Chef
Site Moderator
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Nice ABJ,
Grandson Ethan is having a birthday party saturday..This will be just the thing for the grownups Thanks for sharing.kadesma
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HEAVEN is,Cade, Ethan,Carson, and Olivia
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#3 | |
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Executive Chef
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Yum! Very similar to the Bahamian Salad I first had at Paradise Island Resort when the resort was still owned by Merv Griffin (before "Atlantis").
One of my favorite salads of all time! Lee |
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#4 | |
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Certified Master Chef
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sounds delicious, thanks for sharing .
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