"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Salads & Salad Dressings
Click Here to Login
Thread Tools Display Modes
Old 09-29-2006, 08:49 AM   #1
Master Chef
luckytrim's Avatar
Join Date: Dec 2005
Location: southeastern pa.
Posts: 7,376
Uptown Egg Salad

3/4 c. celery, finely chopped
3 scallions, trimmed, finely chopped
6 pitted black olives drained and finely chopped
2 (4 1/2 oz.) cans deviled ham
12 hard-boiled eggs, peeled, and roughly chopped
1 c. mayonnaise
1/2 tsp ground dry mustard
1/4 tsp ground black pepper
combine the first three ingredients. (You can pulse these in a food processor instead of chopping them)
combine the deviled ham with the mixture. Add chopped eggs.
Add remaining ingredients and gently mix, adding a little more mayonnaise if necessary.
Transfer to a sealable bowl and refrigerate until ready to serve.

Option; seed and chop a jalapeno with the first three ingredients


Be Yourself ! ..... Everyone else is taken !
luckytrim is offline   Reply With Quote
Old 09-30-2006, 04:35 PM   #2
Head Chef
Join Date: Aug 2006
Location: Southern California
Posts: 2,038

I love your receipe for the Uptown Egg Salad and I will have to try it.

Thank you and have a wonderful weekend.

Jill and Jolie
shpj4 is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 10:47 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.