nivelone
Assistant Cook
- Joined
- Sep 5, 2006
- Messages
- 9
Wild Rucula in Portuguese Salad!
- Thread starter nivelone
- Start date
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
ChefJune
Master Chef
Gorgeous! are those fresh anchovies I see on the plate? 
OP
OP
nivelone
Assistant Cook
- Joined
- Sep 5, 2006
- Messages
- 9
It's "Ventresca" of tuna fish
Ventresca is the very best part of the tuna fish and inside the Cherry Tomato there is Mango Chutney with Mascarpone
Ventresca is the very best part of the tuna fish and inside the Cherry Tomato there is Mango Chutney with Mascarpone
Constance
Master Chef
What a beautiful plate! Would that green be the same as what we call arugula or rocket? I grew some mixed greens last spring, and there was a leaf that looked just like it.
ChefJune
Master Chef
Constance, Arugula, rucola, Rocket, roquette, are one and the same, just different languages.
Constance
Master Chef
Thank you for the info, June. I thought that might be the case.
