Grandpa's birthday, need MAJOR help!!!
So, im 16 years old and im cooking for my grandpa's birthday party. On the menu so far, ive got a goat cheese/caramelized onion spread and a lobster bisque. Someone else is going to bring the salad and desert, but i have no idea what to make for the main course!! Chicken w/ 40 cloves of garlic perhaps? Maybe alton browns recipe? if anyone has tried that, id love some feedback. theres gonna be 8 people, should i double the recipe? is it good for entertaining? would serving it with cous-cous be good? Im in way over my head here, please help asap!! thanks!!
In what restaurant does Chef Tony cook at...?