"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Special Events Planning & Holiday Cooking
Reply
 
Thread Tools Display Modes
 
Old 11-20-2007, 08:39 PM   #21
Master Chef
 
Michael in FtW's Avatar
 
Join Date: Sep 2004
Location: Fort Worth, TX
Posts: 6,592
Quote:
Originally Posted by Uncle Bob
Texas Caviar (actully it's Mississippi's)
Some guys want to grab all the glory!
__________________

__________________
"It ain't what you don't know that gets you in trouble. It's what you know for sure that just ain't so." - Mark Twain
Michael in FtW is offline   Reply With Quote
Old 11-20-2007, 08:48 PM   #22
Chef Extraordinaire
 
Uncle Bob's Avatar
 
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,392
Quote:
Originally Posted by Michael in FtW View Post
Some guys want to grab all the glory!
I thought you might like this one!
__________________

__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Old 11-26-2007, 08:27 PM   #23
Assistant Cook
 
Join Date: Sep 2007
Posts: 49
I like lots of baked potatos. Buy BBQ from a local joint. Then you have BBQ Baked Potatos. AWESOME.

I cook for 75 once a year. I love the La caja china. Chicken, Pig or Lamb it's awesome.
__________________
bigrhino2 is offline   Reply With Quote
Old 12-05-2007, 05:10 AM   #24
Master Chef
 
Join Date: Sep 2004
Location: Galena, IL
Posts: 7,973
The largest I cook for is about 40 - 50. I don't stand on formality; I always make a stew, chili, or heavy soup (this year it will be Cincinnati chili) and leave it on low heat with condiments (i.e., crackers, cheese, etc) near by. Guests serve themselves straight from the pot. I tried to do it all myself until I moved here and discovered that everyone will bring a dish no matter what. I also make my version of a trifle, since it is better made a day in advance. My husband like hummus, so I make that (also something that can be made in advance).
__________________

__________________
Claire is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 07:45 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.