Thanksgiving is closely approaching - 10 more days & counting down. What's on your Menu, Dinner Plans & fave recipes?
This year a friend invited me to a Country Club/something-or-other Inn, where we will dine outside. I'm thinking about a small dinner party a few days after or around Christmas. I would like to try something different - other than the usual traditional dishes. So far, I'm thinking about a (stuffed) turkey breast en croute - using dough rather than puff pastry.
Here is one I have in mind - except using a turkey breast:
Chicken en Croute with Salt, Herbs, and Boursin
Usually, I like the canned cranberry sauce, but this year I would like to try a recipe with cranberries, Grand Marnier, clementines & almonds.
Have not tried persimmons, but would like to try to make a persimmon salad of sorts.
Have ordered Chesapeake crab cakes (on line) for an appetizer.
Still working on my plan. Tell us about your dinner plans, menu & recipes.