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Old 05-28-2004, 08:34 PM   #1
Senior Cook
Join Date: May 2004
Location: Ohio
Posts: 110
Pina Colada Cobbler

Font color: text1 cup self-rising flour
1 cup milk
3/4 cup sugar
1 can pineapple tidbits, partially drained
1 can cream of coconut
1/2 cup sliced maraschino cherries (optional)

Preheat oven to 350 degrees F.

In a 2 quart casserole, mix first three ingredients
until smooth. Add
next three ingredients and stir to mix.

Bake for approximately 45 minutes or until crust is
golden and center
is firm. Best served warm and can be topped with sweet
whipped topping, or ice cream it you prefer.


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Old 05-28-2004, 08:56 PM   #2
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Join Date: Dec 2003
Location: Southeast NC
Posts: 474
Another great looking recipe hvacwife! Thanks so much!

"The odds of my being correct on any given issue are inversely proportionate to the proximity of my wife" BubbaGourmet
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Old 06-08-2009, 07:04 PM   #3
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Location: Southeast Kansas
Posts: 4,414
sounds good
Eat, Drink, Laugh and be Happy.
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