Oct 13, 2009 #21 W Wyogal Head Chef Joined Dec 26, 2008 Messages 2,297 I like the natural versions, no sugar added. I don't worry about the fat content of peanut butter as it is the "good" kind of fat. and I'm not eating much of it at one sitting or throughout the day.
I like the natural versions, no sugar added. I don't worry about the fat content of peanut butter as it is the "good" kind of fat. and I'm not eating much of it at one sitting or throughout the day.
Oct 17, 2009 #22 L lmas8 Assistant Cook Joined Sep 22, 2009 Messages 10 peanut butter is my favorite. if you're going to eat it you might as well eat the real thing
Oct 26, 2009 #23 A annie33 Assistant Cook Joined Oct 14, 2009 Messages 11 Location UK I wonder if anyone knows if this is available in the UK and if it can be used for baking. That's where I use it most.
I wonder if anyone knows if this is available in the UK and if it can be used for baking. That's where I use it most.