I make a mean corn chowder..... but I thicken it with flour.
My boss is celiac (sorry, I don't know if that's how you say it)..... can I use cornstarch instead? I want to bring some to work and feel bad leaving her out, although she's used to it.
My boss is celiac (sorry, I don't know if that's how you say it)..... can I use cornstarch instead? I want to bring some to work and feel bad leaving her out, although she's used to it.