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Old 01-29-2007, 06:15 AM   #11
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I think the best advice is to get her checked out by a professional. Not doing that can be very dangerous since ,as someone has already said, you don't really know what caused the reaction.

I can resist anything, but temptation. Oscar Wilde
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Old 01-29-2007, 10:23 AM   #12
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Tiramisu is often made with Amaretto or Frangelico, both of whuch are made from nuts.

But I agree with the others that it could havebeen something else she ate or cross-contamination from another source.

Like Andy says, she needs to see an allergist right away. Food allergies are nothing to sneeze at! Pun intended. Seriously, they can kill you.

Less is not more. More is more and more is fabulous.
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