"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Beverages and Wine > Alcoholic Drinks
Reply
 
Thread Tools Display Modes
 
Old 01-22-2005, 11:26 AM   #1
Master Chef
 
SizzlininIN's Avatar
 
Join Date: Sep 2004
Location: USA,Indiana
Posts: 5,023
Apple Martini... if you like vodka!

Tried this.......saw the recipe on Michael Chiarello's show. Wow I could of shot flames with the fumes in my mouth the vodka was so strong.... had I lit a match . Neither hubby or I could drink it. Tried to add a little more apple juice and a little more apple pucker but nothing worked so we finally just pitched it.
Guess maybe I'm not a Martini kind of gal cause I only like a little bit of Vodka.

__________________

__________________
Se non supporta il calore, vattene dalla cucina!
SizzlininIN is offline   Reply With Quote
Old 01-22-2005, 11:32 AM   #2
Chef Extraordinaire
 
buckytom's Avatar
 
Join Date: Aug 2004
Location: My mountain
Posts: 18,739
that's one of dw's favorite drinks. what were the ingredients and proportions of vodka and apple pucker sizz?
i make them for her like this: in a shaker combine crushed ice, 1 shot of vodka, 1 shot of apple pucker, and 2 shots of sweet sour mix. shake until it froths a little and pour into chilled martini galss. garnish with a lightly salted slice of granny smith apple.
__________________

__________________
in nomine patri, et fili, et spiritus sancti.


Meh nom eh noh...doot dooooo do do do.
buckytom is offline   Reply With Quote
Old 01-22-2005, 11:33 AM   #3
Sous Chef
 
Join Date: Nov 2004
Location: New Buffalo, Michigan
Posts: 954
Send a message via Yahoo to Erik
Cut back on the vodka, add a little simple syrup, that helps for me.
__________________
Erik is offline   Reply With Quote
Old 01-22-2005, 11:42 AM   #4
Master Chef
 
SizzlininIN's Avatar
 
Join Date: Sep 2004
Location: USA,Indiana
Posts: 5,023
Hey Bucky.......it was:

1 part vodka
1 part apple juice
1 part apple pucker schnapps

Add ice to shaker and shake ingredients for 17 shakes and strain into martini glass. Drop in a sour apple jolly rancher.
__________________
Se non supporta il calore, vattene dalla cucina!
SizzlininIN is offline   Reply With Quote
Old 01-22-2005, 11:50 AM   #5
Chef Extraordinaire
 
buckytom's Avatar
 
Join Date: Aug 2004
Location: My mountain
Posts: 18,739
yeah, the only diff was that i use sweetened sour mix, and it's 2 parts to the other 1 parts. i like erik's idea of the simple syrup if you can't get the sweet sour mix. dw doesn't like them too strong on the vodka either.
i've found that if you are bartending, it's better to make the first drink strong to impress the customer. then you can back off the vodka when they are a little lubricated. dw chokes down the first one, then enjoys the 2nd (3rd and 4th as well :D )
__________________
in nomine patri, et fili, et spiritus sancti.


Meh nom eh noh...doot dooooo do do do.
buckytom is offline   Reply With Quote
Old 01-22-2005, 12:06 PM   #6
Master Chef
 
SizzlininIN's Avatar
 
Join Date: Sep 2004
Location: USA,Indiana
Posts: 5,023
I'll give the other variations a try sometime. Right now I'm kind of gun shy to try it again so soon Thanks for the tips though.
__________________
Se non supporta il calore, vattene dalla cucina!
SizzlininIN is offline   Reply With Quote
Old 01-22-2005, 12:15 PM   #7
Executive Chef
 
Join Date: Apr 2004
Location: Johnstown, Ohio
Posts: 2,525
That looks like it would clear the sinuses quite well! Probably cures whatever ails ya, too! :D I like it...
__________________
DampCharcoal is offline   Reply With Quote
Old 02-12-2005, 11:22 PM   #8
Senior Cook
 
Darkstream's Avatar
 
Join Date: Sep 2004
Posts: 287
How interesting.


Apple Pucker, made by DeKuyper, in Holland.

Totally unavailable and never been seen in europe.

Would'nt it be great if we could get all the ingredients in the world, or even our own location.

I sometimes wonder why I bother to live anywhere at all.
__________________
Darkstream is offline   Reply With Quote
Old 02-14-2005, 05:59 PM   #9
Assistant Cook
 
Join Date: Feb 2005
Location: Canada
Posts: 49
We usually make ours with vodka, triple sec and apple sour puss....yum.
(I usually add some 7 up to cut the vodka taste a little)
__________________

__________________
Entertain4Fun is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off


Similar Threads
Thread Thread Starter Forum Replies Last Post
The Willows Raised Apple Pancake Raine Breads, Pizza & Sandwiches 1 02-01-2005 06:47 PM
Apple Custard Tart Filus59602 Pies & Pastries 1 12-15-2004 07:04 PM
Apple Cider vs Apple Juice lbb87 Non-alcoholic Drinks 10 11-27-2004 10:51 PM
I think I have perfected my Apple Crisp recipe.... AllenOK Cobblers & Crisps 4 09-28-2004 11:48 PM
Grilled Apple Chicken Raine Chicken, Turkey & other Fowl 1 08-11-2004 10:15 PM


» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 01:07 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.