Okay, love the eggnog lattes (Starbucks anyone?)...
But they are too expensive to purchase daily, so I limit myself to 2x per week
At anyrate, I have recipes for homemade eggnog, and I have my latte machine, which is used daily, but I don't have any experience w/ steaming homemade eggnog.
Can any of you foodies lend some insight please... Think about it, the eggs and cream, will the eggs curdle? How long does homemade eggnog last w/out all the preservatives?
In Seattle the eggnog came out now, and here in good ol hurricane central, no one knows... So, I thought I'd make my own.
I have even perfected the caramel sauce to make caramel macchiattos (sp)... (Starbucks anyone else??)
Okay, thanks. I need to get my frappe from the fridge now, (cases of Starbucks Frappes from Costco anyone?) (I just get a kick out of myself sometimes)