HURRICANE: Throw me some beads, mister!!

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callie

Head Chef
Joined
Jun 25, 2005
Messages
1,709
Location
Colorado
It's Mardi Gras time!! Mr. callie and I are each self-employed so we close every year on Mardi Gras. We always make a big pot of cajun food and pitchers of Hurricanes. Our friends know to stop by on their lunch hours to pass a good time...Here's our recipe for Hurricanes. I'd love to hear yours!!

Hurricane-New Orleans Style

1 serving

1 oz white rum
1 oz Jamaican rum
1 oz Bacardi 151 proof rum (uh-we leave this one out and double up on one of the other rums)
3 oz orange juice with pulp
3 oz unsweetened pineapple juice
1/2 oz grenadine
crushed ice

Combine all ingredients, mix well (shake or stir). Pour over crushed ice. Garnish with fruit wedge.

It's some good, cher!!
 
Never had one. Don't know if I can now with the meds :eek:) I would have loved to try it before though. I have a bartender book at home that is pretty worn from trying all the drinks.
 
tg - hurricanes are probably a no-no for you...these drinks pack a punch! sorry. :(
 
callie said:
tg - hurricanes are probably a no-no for you...these drinks pack a punch! sorry. :(

Yep, the only thing that I have been brave enough to drink is the Arbour Mist wines and my Kahlua white russians in the little 4 packs.:mrgreen:
 
This is my kind of drink! Thank you! I will be trying one or two or three. lol
 
wow sounds like I would feel like I had been in a hurricane after a few of them... LOL, sounds devine :)
 
The hurrican drinks are so good. Had a few when I was in NO a few years back.i am so glad i got to see it before the disaster. Thanks for the recipe Callie, I'll be making some soon.
 
you're welcome, thumper, pds...they will taste better on Feb. 28 - Fat Tuesday!! :LOL:
 
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