Originally Posted by love2"Q"
ron .. what is the name .. or is it something you brewed ...
tried something similar sounding at the local watering hole but it had
a really strong vanilla taste ..
Oops, sorry. Should have been more specific. It's one that I made. It was part of a group project with my brewclub. We bought a used bourbon barrel (The distillery name and the bourbon escape me at the moment) and a bunch of us brewed the same pale ale recipe. Once it was done fermenting, we filled the barrel with it. It aged for 6 months, and was then drained and replaced by a brown ale that we had brewed (which we are expecting to become a bit of a "sour" brown ale). After that we'll probably look at doing something along the lines of a flemish red, then probably a lambic.