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Old 12-10-2004, 03:17 PM   #1
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Hot White Chocolate with Ginger

I can't wait to try this one!

Hot White Chocolate with Ginger

2/3 c chopped peeled fresh ginger
1/2 c sugar
1/4 c water
8 c fat-free milk
1 c chopped premium white baking chocolate (about 4 oz; such as Ghiradelli)

Combine first 3 ingredients in a large saucepan; cook over medium-high heat until sugar dissolves and mixture is golden (about 5 mintues), stirring frequently. Remove from heat, cool slightly.

Add milk and chocolate, stirring with a whisk. Heat over medium-low heat to 180F or until bubbles form around the edge of the pan, stirring frequently (do not boil). Strain mixture through a sieve into a bowl; discard solids.

Makes 8 (1 c) servings.


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Old 12-13-2004, 01:47 PM   #2
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Very cool PA Baker. Thank you!

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Old 12-14-2004, 10:23 AM   #3
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I can't wait to try this. It sounds fantastic!
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Old 12-14-2004, 12:33 PM   #4
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this sounds so yummy. have to do some shopping friday lol
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Old 12-31-2004, 01:18 PM   #5
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We all love ginger around here. Would love to have this for breakfast on first day of the year. Wouldn't that start thing off right? (I wish)
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