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Old 02-27-2011, 09:18 PM   #71
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I'd like to see an egg challenge. I could really use some new egg recipes.
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Old 02-27-2011, 09:22 PM   #72
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Eggs are fabulous.....if only I had chickens.
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Old 02-27-2011, 10:00 PM   #73
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Love eggs!
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Old 02-27-2011, 10:49 PM   #74
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Love eggs!
Especially when they are backyard fresh!

Okay, just posted my mushroom challenge here.

PF's is here!

I cannot wait to see what others make!
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Old 03-12-2011, 12:53 PM   #75
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But I know for me and most of my competitors, it is not about the votes, but what we have learned about ingredients and ourselves in the process!
Yep, it was. And I am already thinking about what new things I can come up with using my new skills and confidence.
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Old 03-12-2011, 01:06 PM   #76
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Yep, it was. And I am already thinking about what new things I can come up with using my new skills and confidence.
You all should be so proud. I surprised DH with what I didn't realize things I knew while baking cookies. It's fun helping and suggesting to others isn't it?
Can't wait til Cade starts his cooking class.
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Old 03-12-2011, 02:27 PM   #77
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I just posted my entry. And LP, you've not disappointed. In fact, I bellieve everyone has risen the bar to new heights. Anyone want to take on one of the Iron Chef's? Who will be the leader, with the rest of us taking our places on the team as sous chefs?

Oh, and my wife again informed me that the my dessert was her absolutely favorite part.

Seeeeya; Goodweed of the North
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Old 03-12-2011, 03:20 PM   #78
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Okay, we just need someone to set up the poll for us. If Alix isn't around I can do that if the other challengers don't mind. But I would be just as happy forgetting about the votes and declaring everyone a winner (but that isn't my call).

One thing I wanted to say is with me linking my recipes in (two more to go), I am not in anyway trying to single them out.

I thought of this after the first challenge and should have mentioned it. The recipes that everyone has come with are outstanding. I think that they ALL deserve to be parts of their proper forum so that they don't get lost in the contest area.

If anyone doesn't agree I will be happy to move mine into my thread, but I do encourage others to link them, even if it means just starting a thread with a link to the recipe you have already put in your contest thread. Let people down the road in on your great creations!
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Old 03-12-2011, 03:21 PM   #79
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In fact, I believe everyone has risen the bar to new heights.
Include yourself in that Goodweed - your dishes look fabulous!
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Old 03-12-2011, 05:52 PM   #80
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Go ahead and set up the polls Laurie! I don't mind.
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