"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > General Cooking > Cooking Contests
Reply
 
Thread Tools Display Modes
 
Old 04-12-2011, 12:54 PM   #31
Certified Cake Maniac
 
LPBeier's Avatar
 
Join Date: Feb 2007
Location: The Great "Wet" North, Surrey, BC
Posts: 18,935
Well there is time, Joy, but I really hope you do!
__________________

__________________
Living gluten/dairy/sugar/fat/caffiene-free and loving it!


http://beinglydia.com
LPBeier is offline   Reply With Quote
Old 04-12-2011, 01:07 PM   #32
Sous Chef
 
Nicholas Mosher's Avatar
 
Join Date: Sep 2006
Location: Massachusetts
Posts: 768
Okay, if we agree to something towards the end of May I might bite.
__________________

__________________
Nick ~ "Egg whites are good for a lot of things; lemon meringue pie, angel food cake, and clogging up radiators." - MacGyver
Nicholas Mosher is offline   Reply With Quote
Old 04-12-2011, 01:15 PM   #33
Certified Cake Maniac
 
LPBeier's Avatar
 
Join Date: Feb 2007
Location: The Great "Wet" North, Surrey, BC
Posts: 18,935
Nick, that would be awesome!
__________________
Living gluten/dairy/sugar/fat/caffiene-free and loving it!


http://beinglydia.com
LPBeier is offline   Reply With Quote
Old 04-12-2011, 05:02 PM   #34
Master Chef
 
DaveSoMD's Avatar
Site Moderator
 
Join Date: Mar 2008
Location: Maryland
Posts: 7,038
Quote:
Originally Posted by Nicholas Mosher View Post
Okay, if we agree to something towards the end of May I might bite.
Come join us Nick. The posting deadline is, I believe, May 28th.
__________________
Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
DaveSoMD is offline   Reply With Quote
Old 04-12-2011, 06:22 PM   #35
Traveling Welcome Wagon
 
Join Date: Apr 2004
Location: Somewhere, US
Posts: 15,919
I've got an idea for my main dish. WooHoo! I'm really looking forward to this!
__________________
Barbara L is offline   Reply With Quote
Old 04-12-2011, 06:57 PM   #36
Master Chef
 
DaveSoMD's Avatar
Site Moderator
 
Join Date: Mar 2008
Location: Maryland
Posts: 7,038
Quote:
Originally Posted by Barbara L View Post
I've got an idea for my main dish. WooHoo! I'm really looking forward to this!
YAAAAAaaaaaa!!! You will have a lot of fun! Trust me!!!
__________________
Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
DaveSoMD is offline   Reply With Quote
Old 04-12-2011, 07:52 PM   #37
Head Chef
 
Join Date: Jul 2008
Posts: 2,344
Quote:
Originally Posted by PrincessFiona60 View Post
The 4 seasons, your interpretation of each season, in any order you would like.

TNT or invent new recipes?
__________________
PattY1 is offline   Reply With Quote
Old 04-12-2011, 07:59 PM   #38
Master Chef
 
DaveSoMD's Avatar
Site Moderator
 
Join Date: Mar 2008
Location: Maryland
Posts: 7,038
Quote:
Originally Posted by PattY1 View Post
TNT or invent new recipes?
I would say "invent new". The idea is to challenge yourself to try something new or different. That doesn't mean you can't take a TNT and put a new spin on it or take it in a new direction. Those are always fun.
__________________
Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
DaveSoMD is offline   Reply With Quote
Old 04-12-2011, 09:04 PM   #39
Certified Cake Maniac
 
LPBeier's Avatar
 
Join Date: Feb 2007
Location: The Great "Wet" North, Surrey, BC
Posts: 18,935
Quote:
Originally Posted by PattY1 View Post
TNT or invent new recipes?
Patty, are you thinking of joining the fun too? That is great. And we have until May 28 so lots of time to think about what you will make.
__________________
Living gluten/dairy/sugar/fat/caffiene-free and loving it!


http://beinglydia.com
LPBeier is offline   Reply With Quote
Old 04-12-2011, 11:33 PM   #40
Cupcake
 
Kathleen's Avatar
 
Join Date: Dec 2009
Location: Mid-Atlantic, USA
Posts: 2,315
Quote:
Originally Posted by Barbara L View Post
I would probably totally stink, and I don't have pretty dishes to present anything, but I would love to try my hand at this. I like the seasons idea.
As others pointed out, please join! Paper plates work just fine. If you have your heart set on glass, I'll bet you could get a place setting or two of pretty dishes at your local dollar store! Either way, join! Like PF, I'll be looking at the food.

Quote:
Originally Posted by LPBeier View Post

Kathleen? Are you up for your fourth challenge?
I'm tentatively in. Unfortunately, I'm moving into a really busy time of year at work. Things will get busy and not slow down until mid-June. With a lot of time to do the meal, I think I can do it though!


__________________

__________________
A little bit Ginger. A little bit Mary Ann.
Kathleen is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:41 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.