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Old 08-12-2008, 09:55 PM   #21
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He's going to a small one this weekend that's gonna be an all nighter!
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Old 08-15-2008, 09:55 PM   #22
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Well, Kim and the boys have gotten everything set up at this weekends BBQ competition, and probably have the brisket on by now. They're also doing pork butts and ribs. Judging starts at 3:00 PM tomorrow.
Tomorrow at 11:00 AM, the hosts are frying up bluegill and mushrooms for the contestants. Sure wish I could be there!

This is a small one, with probably only 10-12 teams, but it will be good practice for the next one, which is sponsered by the BBQ police, and will have around 40 teams. Entry for that one is $200.
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Old 08-15-2008, 10:58 PM   #23
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you go kim! best of luck.

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Old 08-16-2008, 05:29 PM   #24
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The guys thought their food was the best ever, but they didn't win anything. Kim said they only gave out first prizes.

They are not discouraged, though. They feel like they learned a lot, and looking forward to the next one.
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Old 08-16-2008, 06:31 PM   #25
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Quote:
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Kim says thank you, and he will take pictures.
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There's another competition coming up in a couple of weeks, and I think they're going to give it another go.
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He's going to a small one this weekend that's gonna be an all nighter!
Congrats and good luck on the next one, but geez,
Still no pics! What's up with that????????????
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Old 08-17-2008, 11:13 AM   #26
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Sorry about the delay on the pictures...but here you go! These are from the first competition.
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Old 08-17-2008, 11:16 AM   #27
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And here are some from this weekend's competition...it was judged on taste only, so no lettuce.
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Old 08-17-2008, 12:40 PM   #28
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Cool. Yum. Thanks!
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Old 08-17-2008, 08:20 PM   #29
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I just wish you could taste it!
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Old 08-17-2008, 08:51 PM   #30
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Sorry he didn't win anything. The food looks amazing and I love the smoker!
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