The first thing I would do - go back to the store and get another case or two at that price! That figures out to about 54-cents/pound!!!
Just off the top of my head - you can turn these into such things as:
Beef and vegetable + barley or rice soup
Braised Beef Tips
Pepper Steak Stir Fry
Beef Chow Mein
Beef Chop Suey
Sweet-and-Sour Beef (rinse off the gravy and make like S-n-S pork)
Beef, Broccoli, Rice and Cheddar casserole
Chopped Beef and Onion with BBQ Sauce sandwich
Roast Beef Slumgullion
Roast Beef with Onions, Carrots and Lentils (a kind of stew)
I also like the Italian Beef Sandwich and Roast Beef Hash ideas.
I'm sure there is also a roast beef, diced tomatoes, onion, and Mac-n-Cheese bake idea in there, somewhere. Or, a roast beef with potato and cheese grattan. Maybe a beef and cheddar twice baked potato?
Originally Posted by LadyCook61
I've never seen canned roast beef, only corned beef, chicken, turkey and ham. Let us know how it tastes.
It taste like a pot roast in a beef gravy. It generally is not as tender as a pot roast you would cook at home ...