Discuss Cooking Community

Go Back   Discuss Cooking Community > General Cooking Forums > General Cooking Questions > I only have "these" ingredients...help me be creative



Reply
 
Thread Tools Display Modes
Old 05-30-2008, 01:15 PM   #1
Garband
Cook
Profile:  Location: Northeast Tennessee (USA)
Posts: 64
Send a message via AIM to Garband Send a message via MSN to Garband Send a message via Yahoo to Garband
Marshmallows...

Hey there. =)
I just noticed there's a bag of marshmallows in my kitchen. All I know to do with marshmallows is smores and hot chocolate... But neither of those would suit (and they're big marshmallows so the hot chocolate wouldn't work anyway lol).

Any ideas for what to do with a bag of marshmallows?
Garband is offline   Reply With Quote
Old 05-30-2008, 01:20 PM   #2
Uncle Bob
Certified Master Chef
 
Uncle Bob's Avatar
Profile:  Location: Small Town Mississippi
Posts: 11,364
Images: 4
Send a message via AIM to Uncle Bob Send a message via Yahoo to Uncle Bob
Look for a recipe for Mississippi Mud...you will need to cut the large marshmallows up a bit...but delicious!

Have Fun!
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.
Uncle Bob is offline   Reply With Quote
Old 05-30-2008, 03:43 PM   #3
Andy M.
Certified Pretend Chef
 
Andy M.'s Avatar
Site Moderator
Profile:  Location: Massachusetts
Posts: 13,562
Images: 29
Quote:
Originally Posted by Garband View Post
Hey there. =)
I just noticed there's a bag of marshmallows in my kitchen...

I think the bigger question is, "How'd they get there?" Do you think someone snuck in when you weren't looking and left them?
__________________
"If you want to make an apple pie from scratch,
you must first create the universe." -Carl Sagan
Andy M. is online now   Reply With Quote
Old 05-30-2008, 04:00 PM   #4
mcnerd
Senior Cook
 
mcnerd's Avatar
Profile:  Location: Southern California
Posts: 392
I just pop them in my mouth one at a time while I'm working on the computer. Oops, no more marshmallows.
__________________
Support bacteria. It's the only culture some people have.
mcnerd is offline   Reply With Quote
Old 05-30-2008, 04:06 PM   #5
kadesma
Certified Master Chef
 
kadesma's Avatar
Site Moderator
Profile:  Location: california
Posts: 12,155
Images: 5
rocky road fudge..a family favorite
kadesma
__________________
HEAVEN is,Cade, Ethan,Carson, and Olivia
kadesma is online now   Reply With Quote
Old 05-30-2008, 04:22 PM   #6
plumies
Senior Cook
 
plumies's Avatar
Profile:  Location: Sunny San Diego
Posts: 444
This reminds me of a funny way my cousins and I used to eat marshmellows as kids.
It was very weird but we really enjoyed it. We didn't like marshmellows much and one day, we were goofing around with a bag of them, just sort of mushing them between our fingers and going "aaaaagh!" at each other. Then as we stretched and mushed, the consistency of the marshmellow became more elastic, almost taffy like. The resulting taste was like taffy, which we all loved! The taste similar when melted for rice crispy treats. And from that point, we never said no to another bag of marshmellows!
plumies is offline   Reply With Quote
Old 05-30-2008, 05:17 PM   #7
*amy*
Executive Chef
Profile: 
Posts: 1,738
Quote:
Originally Posted by Garband View Post
Hey there. =)
I just noticed there's a bag of marshmallows in my kitchen. All I know to do with marshmallows is smores and hot chocolate... But neither of those would suit (and they're big marshmallows so the hot chocolate wouldn't work anyway lol).

Any ideas for what to do with a bag of marshmallows?

Stick a pretzel in each one & dip the marshmallow in melted chocolate.

Banana S'mores - graham cracker, square of chocolate, marshmallow, slice of banana, graham cracker. You could smear some peanut butter on the crackers, if you like.

Make some chocolate fondue. Skewer the marshmallows, strawberries, bananas & take a dip.
*amy* is offline   Reply With Quote
Old 05-30-2008, 09:49 PM   #8
babetoo
Certified Executive Chef
Profile:  Location: escondido, calif. near san diego
Posts: 4,470
hold over flame on gas stove and toast em.

babe
__________________
life may not be the party we hoped for, but while we're here we should dance
babetoo is offline   Reply With Quote
Old 06-08-2008, 01:04 AM   #9
whole milk
Cook
Profile: 
Posts: 76
I love making marshmallows from scratch and so I always have a lot left over. Next time you've got a big bag consider:

Chopping them up and adding them to your ice cream maker for, among other things, rocky road.

Dip them in white or dark chocolate and roll them in nuts.

Melt them down and use the resulting cream between the layers of a cake.

Make fudge!

Melt it down and use it in place of a meringue on a pie (lemon and chocolate work really well).

Lastly, rub a pie sheet or cake mold with butter and coat it with a mixture of corn flour and confectioners sugar then pour the WARM marshmallow cream into the mold and coat it. You can use this as 1) a pie shell, 2) a crust for cheese cake, 3) the shell for a jello mold -- one of my favorites ideas.

Hope this helps.
whole milk is offline   Reply With Quote
Old 06-24-2008, 05:11 PM   #10
Twinkette
Assistant Cook
 
Twinkette's Avatar
Profile: 
Posts: 3
We like to top freshly baked brownies with them, then pop them under the broiler till they toast. :)
Twinkette is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off
Forum Jump

All times are GMT -5. The time now is 08:59 PM.



Other Social Knowledge forum communities:
Cooking Forum - Sailing Forum - Early Retirement - Airstream Trailer - Aquarium Forum - Royal Forum - Book Forum - Volkswagen Touareg Forum - Jeep Wrangler Forum - Whitewater Kayaking & Rafting Forum - Fiberglass RV Forum - RV Forum - Truck Conversion - U2 Music Forum
Social Knowledge Networks
Powered by vBulletin® Version 3.7.2
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Content Relevant URLs by vBSEO 3.2.0
eXTReMe Tracker