buckytom
Chef Extraordinaire
pretty much what june said: linguini in clam sauce is a fast and easy pantry dinner.
a lot of chopped garlic and a little onion, toasted in evoo and butter. dump in a can of whole baby clams, and a can of chopped clams and their juices. simmer for just a minute, then toss with (cooked) linguini. hit it with some parsley and grated cheese, and there you have it - linguini alla vongole.
a lot of chopped garlic and a little onion, toasted in evoo and butter. dump in a can of whole baby clams, and a can of chopped clams and their juices. simmer for just a minute, then toss with (cooked) linguini. hit it with some parsley and grated cheese, and there you have it - linguini alla vongole.