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Old 03-29-2010, 11:53 AM   #11
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Yes, the La Banderita Corn Tortillas are Vegan friendly! I just talked to the "Quality Assurance Specialist" at La Banderito where they make the Corn Tortillas and he said they are not cooked in lard but rather baked in an oven with a metal plate and a fire underneath. He said the preservatives are natural.


. My kitchen is for dancing. Bring me sunshine in a cup~emily dickinson. Knowledge is knowing a tomato is a fruit. Wisdom is not putting it in a fruit salad.
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Old 03-29-2010, 12:07 PM   #12
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Good to hear! I will make a note in my special diets book. The company that makes the ones I buy here is very natural so I am sure they are the same. I had never thought of it before because I had never made them vegan before!

Thanks Mollyanne!

"Variety is not just the spice of life, it is the key to life" - Chef Michael Smith

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Old 03-29-2010, 12:15 PM   #13
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shelf life

it's 25 days to a month
Mexican Food
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Old 03-29-2010, 07:39 PM   #14
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i have kept in fridge for a month. if no room in freezer, i made chips. freeze they don't take very long to thaw for your recipe.
"life isn't about how to survive the storm but how to dance in the rain"
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Old 04-07-2010, 01:32 PM   #15
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Thanks! 100 of them are frozen now. The others are being used for tacos, enchiladas etc. :)

If you have much, give of your wealth. If you have little, give of your heart. - Arab proverb
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