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Old 01-16-2014, 01:45 PM   #21
Master Chef
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Join Date: Jan 2011
Posts: 5,695
Someone gave us a gallon bag of fresh once. We just kept the bag in the freezer. Just took out what we needed.

If you're gonna make a Key Lime pie, you have to use real Key Limes!
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Old 01-16-2014, 03:35 PM   #22
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Location: Southeast US
Posts: 3,360
Got it GG. Thank you.

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