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Old 01-06-2008, 05:22 PM   #1
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ISO Green Peppercorns Ideas

Hiya

I have a couple of small cans of green peppercorns (the ones in liquid not the dry ones) and not sure what to do with them.

Any ideas/recipes what they would be good in?

Thankyou.

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Old 01-06-2008, 05:27 PM   #2
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Quote:
Originally Posted by Turando View Post
Hiya

I have a couple of small cans of green peppercorns (the ones in liquid not the dry ones) and not sure what to do with them.

Any ideas/recipes what they would be good in?

Thankyou.
I haven't tried this yet, but plan to soon. It looks delicious.

Cooks Recipes | Steak with Green Peppercorn Sauce Recipe

kadesma
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Old 01-06-2008, 06:09 PM   #3
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Hi,

Recipe looks good - is there any non-alcoholic substitute for brandy?

Thankyou.
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Old 01-07-2008, 03:01 AM   #4
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I was going to suggest the same as Kadesma, so how about these instead:

Chicken, orange & peppercorn pate pots - Recipe - Taste.com.au
Potato salad with mustard & green peppercorn dressing - Recipe - Taste.com.au
Thai chicken & asparagus curry - Recipe - Taste.com.au
Layered baked ricotta with capsicum & peppercorn paste - Recipe - Taste.com.au
Corned beef with peppercorn white sauce - Recipe - Taste.com.au
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Old 01-08-2008, 11:41 AM   #5
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Here are some recipes to check out, all with top ratings:

Green Peppercorn Chicken
Green Peppercorn Chicken Recipe | Recipezaar

Steak Au Poivre Verte Ultimate Decadent Version
Steak Au Poivre Verte, Ultimate Decadent Version Recipe | Recipezaar

Tilapia w/lemon peppercorn sauce
tilapia w/lemon peppercorn sauce Recipe | Recipezaar
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Old 01-08-2008, 11:44 AM   #6
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Quote:
Originally Posted by Turando View Post
Hi,

Recipe looks good - is there any non-alcoholic substitute for brandy?

Thankyou.
Here's a list of non-alcoholic substitutes
Alcohol Substitutions In Cooking
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Old 01-17-2008, 07:52 PM   #7
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green peppercorns

I posted a recipe for green peppercorn mustard somewhere here. I'm unclear how to give you a link for it, but do a search of the site and you'll find it. It's really good!
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Old 02-28-2008, 12:13 AM   #8
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Here's a list of non-alcoholic substitutes
Alcohol Substitutions In Cooking
good list , thanks for the link !
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Old 02-29-2008, 08:29 PM   #9
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Hi Xmascarol1,
You posted a recipe for green peppercorn mustard for me. It may be that people may click on my name and access it that way. I`m only suggesting this as given thatI`ve only been posting on the site for a couple of months there may be a fewer threads to search.

Following on from the original posting, some green (canned, washed and drained) peppercorns strewn between layers of a chicken terrine or a fish terrine add a nice spicy bite.

Alternatively, why not try crushing some green peppercorns, adding to mayonnaise or horseradish sauce and serving with some smoked mackerel or smoked salmon?

Add a few crushed (canned, drained) green peppercorns to the sauce for Chicken a la King (google for recipes) or Rabbit a la King - same recipe but substitute rabbit. Okay, not traditional but will add a nice bite to a rich creamy sauce.

Hope these ideas help,
Archiduc
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