"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Herbs and Spices
Reply
 
Thread Tools Display Modes
 
Old 03-12-2008, 12:21 PM   #1
Master Chef
 
Join Date: Feb 2008
Location: E. Pa.
Posts: 8,281
ISO Tomato Powder Ideas

I just got some Tomato Powder, planning to use it in sauces, soup, whatever else might taste good with a boost of tomato flavor. Any ideas what else to use it for ?

I tried the tomato powder this morning. I sprinkled some to red bliss potatoes that I was cooking as home fries. I also added some dried shallot and onion powder to the fries. It turned out delicious.

__________________

__________________
LadyCook61 is offline   Reply With Quote
Old 03-12-2008, 12:25 PM   #2
Sous Chef
 
JillBurgh's Avatar
 
Join Date: Jan 2008
Location: Steelers Country
Posts: 597
Hmm, never heard of it. How about sprinkling it in some garlic oil with dried herbs for bread dipping? I'd probably put it on my pizza, too!

Keep us updated on what you use it for.

PS pretty kitty
__________________

__________________
JillBurgh is offline   Reply With Quote
Old 03-12-2008, 12:28 PM   #3
Chef Extraordinaire
 
pdswife's Avatar
 
Join Date: Nov 2004
Location: Washington
Posts: 20,316
Send a message via AIM to pdswife Send a message via MSN to pdswife Send a message via Yahoo to pdswife
I love tomatoes in my scrambled eggs...maybe a little of this powder to add a little bit more tomato taste?
__________________
In three words I can sum up everything I've learned about life: it goes on. Robert Frost
pdswife is offline   Reply With Quote
Old 03-12-2008, 02:00 PM   #4
Assistant Cook
 
smag's Avatar
 
Join Date: Mar 2008
Posts: 37
Can you mix the tomato powder with water to make paste ?
How about mixing it with some bread dough to make tomato flavored bread..
or mix it with some cream cheese to make a spread
__________________
smag is offline   Reply With Quote
Old 03-12-2008, 02:27 PM   #5
Master Chef
 
Join Date: Feb 2008
Location: E. Pa.
Posts: 8,281
Quote:
Originally Posted by smag View Post
Can you mix the tomato powder with water to make paste ?
How about mixing it with some bread dough to make tomato flavored bread..
or mix it with some cream cheese to make a spread
I am planning to try it with my bread dough , right now it is proofing, after it proofs I will add some of the powder before baking it.
__________________
LadyCook61 is offline   Reply With Quote
Old 03-12-2008, 02:28 PM   #6
Master Chef
 
Join Date: Feb 2008
Location: E. Pa.
Posts: 8,281
Quote:
Originally Posted by pdswife View Post
I love tomatoes in my scrambled eggs...maybe a little of this powder to add a little bit more tomato taste?
maybe, I hate ketchup on eggs, so I don't know how that will taste with the powder.
__________________
LadyCook61 is offline   Reply With Quote
Old 03-12-2008, 02:31 PM   #7
Master Chef
 
Join Date: Feb 2008
Location: E. Pa.
Posts: 8,281
Quote:
Originally Posted by JillBurgh View Post
Hmm, never heard of it. How about sprinkling it in some garlic oil with dried herbs for bread dipping? I'd probably put it on my pizza, too!

Keep us updated on what you use it for.

PS pretty kitty
I got it here Tomato Powder

thanks for the compliment on my cat Snowy. He is a sweetheart.
__________________
LadyCook61 is offline   Reply With Quote
Old 03-12-2008, 02:38 PM   #8
Master Chef
 
Join Date: Aug 2006
Location: Monroe, Michigan
Posts: 5,912
Send a message via Yahoo to Barb L.
Have never heard of it, bet it would come in handy though.
__________________
Grandma's Boys - Isaiah (11) Cameron (3 )
Barb L. is offline   Reply With Quote
Old 03-13-2008, 04:01 PM   #9
Head Chef
 
Caine's Avatar
 
Join Date: Dec 2004
Location: CHINATOWN
Posts: 2,314
Send a message via MSN to Caine
I'd sprinkle it inside my shoes to give my feet a tomato-like fragrance at the end of the day. Beats the parmigiano reggiano fragrance they get now.
__________________
Caine is offline   Reply With Quote
Old 03-19-2008, 03:55 PM   #10
Head Chef
 
mcnerd's Avatar
 
Join Date: Oct 2007
Location: Southern California
Posts: 1,326
Many of my ripe tomatoes get sliced and placed in my dehydrator. It gives me sun-dried tomatoes, a nice chip snack, or I grind into a powder. I've never compared the powder to the commercial version.
__________________

__________________
mcnerd is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:57 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.