"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Herbs and Spices
Click Here to Login
Thread Tools Display Modes
Old 09-26-2010, 10:16 PM   #11
Assistant Cook
Join Date: Sep 2010
Posts: 14
Originally Posted by Andy M. View Post
...or you can make Atomic Buffalo Turds. Jalapeno peppers stuffed with seasoned cream cheese, and a little bit of sausage, wrapped in bacon and smoked.
Oh yes, you could also do this! Those are delicious. My family goes nuts over them.

SarahBlue is offline   Reply With Quote
Old 10-03-2010, 06:25 PM   #12
Assistant Cook
Join Date: Jul 2010
Posts: 20
I have frozen my jalapenos for later use in a cranberry salsa recipe I make at Christmas time. It has worked fine, but I do think they lose some of their kick. I recently read in a magazine not to freeze them for that exact reason. I think depending on what you want to use them for, and if you don't mind if they have lost some of their spunk, I would go ahead and freeze or try both freezing and drying and see what you like the best.

Gracie's Kitchen is offline   Reply With Quote
Old 10-03-2010, 07:08 PM   #13
Half Baked
4meandthem's Avatar
Join Date: Aug 2010
Location: Bay Area California
Posts: 2,018
Originally Posted by silentmeow View Post
I string them and hang them in my kitchen window to dry. I love the way they change colors while drying. They are also great raw, sliced, deseeded and filled with peanut butter. It's the only way I can eat them!
What!!!!!! please elaborate! Sounds interesting.
Just be yourself! Everyone else is taken.

My Flickr stuff!
4meandthem is offline   Reply With Quote
Old 10-26-2010, 05:54 PM   #14
Senior Cook
Join Date: Oct 2010
Posts: 277
Pickle them either whole or sliced,or as mentioned above string them up in the kitchen to dry. Then use when required

Fabiabi is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 07:55 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.