warwick.hoy
Assistant Cook
Hello DC.
I tried searching the forums and could not really find what I was looking for.
The recipe I'm using is for scratch Mac and Cheese and it calls for TBSP of Mustard Powder, of which I have none of. I do have Mustard Seed and a Mortar and Pestle. You see where I'm going with this?
Are the two interchangeable?
If so what do I need to know about handling the Mustard Seed?
I tried searching the forums and could not really find what I was looking for.
The recipe I'm using is for scratch Mac and Cheese and it calls for TBSP of Mustard Powder, of which I have none of. I do have Mustard Seed and a Mortar and Pestle. You see where I'm going with this?
Are the two interchangeable?
If so what do I need to know about handling the Mustard Seed?