Cooking Resources

**PrincessFiona60** · 10-31-2010, 02:17 PM

Quote:

Originally Posted by blissful

Julia--just use store bought ginger-fresh and not dried out. There are nubs that will grow into a large plant and create a big root-tuber. They need to be in a warm environment, so I'm growing it indoors, or at least I'm trying. There are some youtube videos on it too.

Do you know if cats like ginger plants??? Mine wouldn't leave my indoor basil alone. When it comes to plants vs cats, the cats* win.

*(just cause they are not big enough to turn into teriyaki...yet, my favorite threat for them)

taxlady · 10-31-2010, 02:37 PM

Quote:

Originally Posted by PrincessFiona60

Do you know if cats like ginger plants??? Mine wouldn't leave my indoor basil alone. When it comes to plants vs cats, the cats* win.

*(just cause they are not big enough to turn into teriyaki...yet, my favorite threat for them)

Good question.

I was surprised that my basil is surviving my cat. When I first brought it in I did notice basil on his breath, once. No signs of further predation by cat on the basil.

**PrincessFiona60** · 10-31-2010, 02:45 PM

Quote:

Originally Posted by taxlady

Good question.

I was surprised that my basil is surviving my cat. When I first brought it in I did notice basil on his breath, once. No signs of further predation by cat on the basil.

My basil was shredded, daily....and it wasn't by me.