06-27-2008, 08:35 PM
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Certified Executive Chef
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Qsis's Wacky Tomato
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06-27-2008, 08:56 PM
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Senior Cook
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It's an omen! We're all doomed!
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06-27-2008, 08:57 PM
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Sous Chef
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Might get a lot of money for it on ebay
 Nice thin skin on that tomato, our's are 1/4" thick and you can play cricket with them
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Last edited by attie; 06-27-2008 at 09:01 PM. |
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06-27-2008, 08:58 PM
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Sous Chef
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Do I detect photoshop at work?
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06-27-2008, 09:51 PM
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Certified Executive Chef
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very interesting,
babe
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life may not be the party we hoped for, but while we're here we should dance |
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06-27-2008, 09:56 PM
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Executive Chef
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That's DEFINITELY got to have salmonella.
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06-27-2008, 10:19 PM
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Sous Chef
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Lemme see what it looks like after you take a bite out of it!
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06-28-2008, 06:58 AM
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Assistant Cook
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Thanks
 Thanks for sharing, its always nice to start the day off with smile. Have a blessed day. |
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06-28-2008, 07:01 AM
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Executive Chef
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Wow, thats one tomato I wouldn't eat !!!!!
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Grandma's boys - Isaiah 11  Cameron 3 |
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I would just die without food!!!!!
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