kads, this recipe is pretty much the exact one an old college girlfriend's mom would make for me when i came over their home after lacrosse or hockey games. the only difference was that the arrugula and bread were on the side. they were dyed in the wool italian americans from astoria boulevard in queens, and knew how to EAT!
i fondly remember thinking it was one of the best things that i'd ever had to that point in my life, and to tell you the truth, i don't think there's been much better since.
i wonder whatever happened to lisa del casalle? her dad was a nyc police officer that was killed in the line of duty. lol, it would be fun if she ever searched her name and address and found this.
and if she does, let me first say i'm sorry... i was wrong. you were too good for me...
anyhow, thanks, kads. i have to make this soon.