"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Beef, Pork, Lamb & Venison
Reply
 
Thread Tools Display Modes
 
Old 01-06-2009, 08:47 AM   #81
Sous Chef
 
Join Date: Nov 2008
Posts: 706
Sabrette's, Ball Park beef franks, or Nathans for the grill.
__________________

__________________
Time is what keeps everything from happening all at once.
Lefty7887 is offline   Reply With Quote
Old 03-24-2009, 10:20 PM   #82
Cook
 
Join Date: May 2008
Posts: 72
The only hot dog that makes it past my teeth are the Hoffman's snappy griller's. I like these because i don't have to put mustard on them, just ketchup.

I've tried every hot dog and they had pork, chicken, or turkey- even the all beef dogs didn't impress me.

I also tried deep frying them but i had to keep a close eye on the heat so i didn't ruin it.
__________________

__________________
ribs and steak is offline   Reply With Quote
Old 04-01-2009, 05:57 PM   #83
Sous Chef
 
Nicholas Mosher's Avatar
 
Join Date: Sep 2006
Location: Massachusetts
Posts: 768
Kayem Natural Casing - in fact it's what I'll be having for dinner.

I like them grilled or steamed - same with the buns.

Mustard and ketchup, but mustard is the most important.
__________________
Nick ~ "Egg whites are good for a lot of things; lemon meringue pie, angel food cake, and clogging up radiators." - MacGyver
Nicholas Mosher is offline   Reply With Quote
Old 04-07-2009, 01:33 AM   #84
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,519
hebrew national, sabrette, thuman and nathan
__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is online now   Reply With Quote
Old 04-07-2009, 10:36 AM   #85
Senior Cook
 
smoothseas's Avatar
 
Join Date: Dec 2008
Location: Is that a Marshmallow Peep? *num-num*
Posts: 119
And my favs are:

Sabrett, Nathan's and Hebrew National
__________________
seas
smoothseas is offline   Reply With Quote
Old 07-05-2009, 11:44 AM   #86
Assistant Cook
 
Join Date: Jul 2009
Location: Oceanside, Ca
Posts: 26
Send a message via ICQ to R Hill
I kinda like the ones from COSTCO @ a $1.50 for a hotdog and a soft drink it's hard to beat. I think they hebrew national but I'm not sure. I'll go there today and spend $3.00 just to find out.
__________________
R Hill is offline   Reply With Quote
Old 07-19-2009, 10:53 AM   #87
Senior Cook
 
Arky's Avatar
 
Join Date: Jul 2009
Posts: 300
Definitely Nathan's or Ball Park Angus Beef!!
__________________

__________________
Arky is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:39 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.