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Old 12-10-2004, 06:14 PM   #1
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Mustard Flank steak with sliced potatos and salad. And of course Jack Daniel's

1 lb. flank steak
1 T. soy sauce
1 T. worchteshire
3 T. dijon mustard
1/4 cup sugar

Marinate meat for 2-8 hours. Cook under broiler 4 minutes on each side. Let rest 5 minutes. Slice and drizzle juices from pan over.


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Old 12-17-2004, 05:52 PM   #2
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Thanks abjcooking! I like cookin with Jack

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Old 12-18-2004, 03:38 PM   #3
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That's very similar to a marinade my mother made. The major differences are she used honey and dried mustard instead of sugar and dijon mustard.

I'm betting your version is just as delicious.
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