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Old 07-07-2006, 05:33 AM   #1
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Join Date: Aug 2005
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Question Oven cooking smoked marinated pork spare ribs

I have always up to now cooked raw spare ribs in the oven with barbeque sauce I concocted. I now have on hand some smoked marinated spare ribs that now won't be cooked on the barbeque and am not sure what to do with them. I have in mind putting them in a pan with a rack and a small amount of water then slow cooking them. I am open to better, easier and hopefully not so slow cooking receipes.


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Old 07-07-2006, 09:10 AM   #2
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Join Date: Mar 2005
Posts: 169
Do it the way you discribe! They will be worth the extra time and you will have tender ribs and save the nice smoked flavor!
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