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Old 04-08-2010, 02:39 PM   #1
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Quick Fried Rice

I was preparing a chicken stir-fry, decided I didn't want white rice, so I started a box of Rice A Roni. While preparing the vegetables I set aside the mushroom stems, some green onion, thin sliced carrot.red pepper , garlic and ginger.
When my Rice A Roni was done I set it aside, the right before I made my sty-fry I scrambled an beaten egg, set it aside then fried my veggies and garlic, ginger for minute or two, the added the rice and scrambled egg sty-frying it for a couple of minutes, set it on a back burn on low while I stir-fried my chicken. The rice came out out of this world for a basic box rice.
I just wanted to pass this on to some of our new cooks, go with your whims, most of the time they turn out great.

1/4-1/2 carrot thinly sliced into round
1/4 cup sliced red pepper(sweet)
1/4-1/2 cup sliced mushroom
2-3 sliced green onion
1 tsp finely chopped garlic
1 tsp finely chopped ginger
1 beaten egg

You can use what ever you have on hand and changes the measurements, this just what I did on the fly.

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Old 04-20-2010, 02:56 AM   #2
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Nice recipe you got there... :) Anyway, I like my fried rice with lots of garlic and egg... :D Oh I'm craving for that now...
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Old 04-27-2010, 12:07 PM   #3
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Quote:
Originally Posted by frozenstar View Post
Nice recipe you got there... :) Anyway, I like my fried rice with lots of garlic and egg... :D Oh I'm craving for that now...
I could totally go for some fried rice with garlic and egg... I have a cook book that has a recipe for egg fried rice, but I'm afraid to try it... Does it come out like scrambled eggs? Not that that would be a bad thing...
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Old 04-27-2010, 01:02 PM   #4
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I always add egg(s) to any fried rice recipe I make. I just beat one or two eggs (depending on how much rice I'm making), & after the meat &/or veggies have been cooked & combined with the rice & seasonings, I just pour the beaten egg in & continue gently stirfrying until it's done. The mixed-in egg bits do come out like scrambled eggs.
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Old 04-27-2010, 01:30 PM   #5
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When I make fried rise I make egg separatly then chop it and add to rice, simple yet satisfying.
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Old 05-05-2010, 11:49 PM   #6
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When I make fried rise I make egg separatly then chop it and add to rice, simple yet satisfying.
I do that most of the time as well.. :) I also add some hotdogs and ham sometimes...
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Old 05-06-2010, 02:14 PM   #7
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Just come accross this post and it is making my mouth water. Not had some good old Egg Fried Rice in a long time
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