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01-19-2012, 10:31 AM
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#21
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Executive Chef
Join Date: Jan 2011
Location: in my kitchen
Posts: 3,795
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Thanks for the suggestion. The refrigerator in my temporary quarters is so small that I'll have to wait until I move before I can take up your suggestion.
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01-19-2012, 10:45 AM
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#22
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Wine Guy
Join Date: Mar 2011
Location: Twin Cities, Minnesota
Posts: 6,242
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Quote:
Originally Posted by ChefJune
Greg, if you like 2-buck Chuck, you can save a lot of money by buying the Franzia boxed Chardonnay instead. They are exactly the same thing. Bronco wines owns both companies and bottles both from the same vats. In your case, you are paying extra for the bottles!
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Actually, Franzia boxed wines are made by a different company. The Franzia company was bought out by Coca-Cola in the 1970s (it's been since bought by someone else, though I don't remember who). Fred, Joe, and John Franzia formed Bronco after this happened.
Ironically, the Franzias are not legally allowed to use their family name for their wines, since it was one of the stipulations of the purchase.
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01-19-2012, 11:11 AM
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#23
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Master Chef
Join Date: Sep 2004
Location: Galena, IL
Posts: 7,970
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I have seen the Bota, will try them. I'm not a fussy drinker. Years ago I had to give up hard booze, and I don't like beer much, so cheap wine is the name of the game. Don't get me wrong, I'll spring for more for an occasion. But for regular drinking it's usually Almaden. Sometimes Franzia is the only thing available. Not my favorite, especially since the spout is incredibly messy.
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01-19-2012, 12:17 PM
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#24
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Chef Extraordinaire
Join Date: Mar 2010
Location: south central coast/California
Posts: 11,488
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I always have a box of Peter Vella Chardonnay in the refrigerator. I've tried all the boxed brands and in my opinion, this one is the best by far.
We always pack a box in our checked luggage when we travel. We like expensive wine on occasion, but it's very convenient to have a glass of wine in our room and there's no fear of breakage in our luggage. Yes, it's bulky and heavy but that only means that Steve takes fewer clothes. There are important priorities you know!
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Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.
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01-19-2012, 01:37 PM
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#25
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Senior Cook
Join Date: Jul 2011
Location: Northeast
Posts: 275
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Quote:
Originally Posted by Steve Kroll
Actually, Franzia boxed wines are made by a different company. The Franzia company was bought out by Coca-Cola in the 1970s (it's been since bought by someone else, though I don't remember who). Fred, Joe, and John Franzia formed Bronco after this happened.
Ironically, the Franzias are not legally allowed to use their family name for their wines, since it was one of the stipulations of the purchase.
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The did the same thing here. Remember Taylor California Cellars? It was made in NY. Coca cola stopped grape contracts with all of the growers around here, and when I first came here, you couldn't find Coke in a store or gas station, they were so hated. The guy opened another winery called "Bully Hill." I don't know what happened to Taylor.
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The more you live, the less you die" - Janis Joplin
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01-20-2012, 08:12 AM
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#26
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Chef Extraordinaire
Join Date: Nov 2011
Location: East Boston, MA
Posts: 20,817
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Boxed or bottled. It all depends on who your company is and who you are serving it to. "Here mother-in-law, you love this!"
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Illegitimi non carborundum!
I don't want my last words to be, "I wish I had spent more time doing housework"
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01-20-2012, 09:25 AM
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#27
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Head Chef
Join Date: Sep 2004
Location: USA,Florida
Posts: 2,417
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This thread reminded me that I have a bottle of 2Buck
Chuck that a friend gave me to try. I'll do that tonight.
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I can resist anything, but temptation. Oscar Wilde
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01-20-2012, 09:33 AM
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#28
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Chef Extraordinaire
Join Date: Nov 2011
Location: East Boston, MA
Posts: 20,817
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Quote:
Originally Posted by lyndalou
This thread reminded me that I have a bottle of 2Buck
Chuck that a friend gave me to try. I'll do that tonight.
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Make sure you invite the right folks.
__________________
Illegitimi non carborundum!
I don't want my last words to be, "I wish I had spent more time doing housework"
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01-20-2012, 02:01 PM
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#29
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Assistant Cook
Join Date: Jul 2008
Posts: 34
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A vote for Black Box here. Merlot or Cabernet. Not great but pretty decent for my taste. Also good for cooking. In my area it usually ends up being around $4.50-5.50 per 750ml or between $18 to $21 for the box. Cheers!
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01-28-2012, 09:12 AM
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#30
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Executive Chef
Join Date: Jul 2011
Location: St. Augustine, Florida
Posts: 2,491
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What's a good box wine that is similar to a sweet Port?
I love Fairbanks Port. It's the only wine I drink. At 18%ABV, it's strong, but not sticky sweet. I strongly dislike dry wines. Any suggestions on a good boxed wine I might like?
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