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Old 11-16-2012, 09:05 PM   #21
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Oh they are a cake, for some reason I thought they were biscuits (cookies) they sound quite bland
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Old 11-16-2012, 09:07 PM   #22
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I remember loving the taste of twinkies as a kid, now not so much, either they have changed or my tastes have!
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Old 11-16-2012, 09:11 PM   #23
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It may be your tastes BC
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Old 11-16-2012, 10:22 PM   #24
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You could put a Twinkie in a time capsule for a billion years and it will be the same as the day it went in! Al's desendants would have the same taste experience as Al did in "Die Hard" a billion years earlier!
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Old 11-16-2012, 10:46 PM   #25
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here you go Kylie. Just for you!

https://www.google.com/search?source...es+of+Twinkies
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Old 11-16-2012, 10:49 PM   #26
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Ahhh they are Twinkies, thanks Ads

They do actually "look" nice
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Old 11-16-2012, 11:28 PM   #27
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I won't miss any of them--can't remember if I've ever eaten a Hostess product...I might have eaten a Twinkie on a Girl Scout camping trip when I was 13 or 14. That was a loooooong time ago. Or maybe that was the Twinkie we put in a time capsule...I seem to recall riding on a school bus, wearing green, passing Stillwater prison, and something about a Twinkie and singing campfire songs and acting out "granny swinging on the outhouse door" ...
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Old 11-16-2012, 11:47 PM   #28
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Do you have Wonder bread in Canada?
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Old 11-16-2012, 11:51 PM   #29
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Quote:
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Do you have Wonder bread in Canada?
I believe so--I don't eat it...I rarely eat bread and most of the time, I only eat bread that I bake...or, when I go to Danish Club luncheon--it is wonderful bread used for the open-faced sandwiches, but it is not Wonder bread. My mom never bought Wonder bread. She bought our bread at the bakery and had it sliced there.
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Old 11-16-2012, 11:57 PM   #30
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I believe so--I don't eat it...I rarely eat bread and most of the time, I only eat bread that I bake...or, when I go to Danish Club luncheon--it is wonderful bread used for the open-faced sandwiches, but it is not Wonder bread. My mom never bought Wonder bread. She bought our bread at the bakery and had it sliced there.
I very rarely eat bread. Maybe about five times a year. When I get a hankering for French Toast. Then I buy a small loaf of Wonder bread. I use two slices, maybe three and the rest go into my breadcrumb holder in the freezer. If I want to make a sandwich, I will buy Swedish Rye or Whole Wheat. My bread eating has to have some flavor. And white bread doesn't have it for me.
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