Originally Posted by Rocklobster
Here you go.....My daughter loves the stuff and these eye of rounds go on sale quite often so I like to take advantage of the cheap meat...
They look fantastic rock! How long did it take in your Dehydrator?
What kind of marinade did you use? Or is that a trade secret? Hope not I'd like to try it out, if you would be so kind as to share. Hint- Hint...
The BIGGIE question is... Why wasn't this put in the Dehydrating section? Looks too tasty to be here hiding out in the beef section... Just sayin'.