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Old 07-12-2006, 12:06 PM   #11
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thanks, JCook.. now I have to find out, how many ml that is ;o)
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Old 07-12-2006, 12:08 PM   #12
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Quote:
Originally Posted by JCook
cara,

There is 10.5 oz in the can of cream of mushroom.
which means just about 300ml. As I mentioned above, you can use bechamelle + chopped/sliced mushrooms for any recipes that calls for cream of mushroom soup...
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Old 07-12-2006, 12:12 PM   #13
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Licia, I just found out myself, but thanks ;o)
I think I will rather try your version, as I don`t know if I get canned mushroomsoup here in G...
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Old 07-12-2006, 12:14 PM   #14
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Quote:
Originally Posted by cara
Licia, I just found out myself, but thanks ;o)
I think I will rather try your version, as I don`t know if I get canned mushroomsoup here in G...
Witte, cara!! Personally I prefer this way, creamier and more robust mushrooms flavour... just sautè the mushrooms before blending with the sauce, a bit of chopped onion with mushrooms add more flavour, too
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