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Old 03-01-2007, 08:32 PM   #1
Assistant Cook
Join Date: Jan 2006
Posts: 25
Adobo Paste

Has anyone here worked with Adobo Paste as a marinade? Or know much about Adobo paste, and how it can be used with Chicken? I'm imagining something with adobo paste and soybean oil as a marinade... Thank you.


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Old 03-01-2007, 08:38 PM   #2
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I remember reading a similar recipe in The Frugal Gourmet Cooks American. It was a traditional Southwestern American Indian spice. I think it was used they way your are thinking of, or as a rub. you may want to check out the book. (It is a fascinating read even if you don't make a single recipe in the book)

Check out my food blog, too! <link removed again>

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Old 03-02-2007, 07:07 AM   #3
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I'll check out the book. The link to your thread was removed... could you post it again?
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