Baking Chicken in Tuscan tomato sauce

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The Z

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How long does it need to cook?

They're leg/thigh quarters in a covered baking dish bathed in stewed tomatoes and veggies.

I'm thinking a little over an hour @ 375 degrees... is that enough?
 
That should do it. If you brown the pieces before smothering them, it could be even faster.
 
Yeah... I thought about that... but didn't do it.

I'll probably give it about an hour and twenty minutes total... Then I need to leave. I'll probably just turn the oven off and just trust it to coast to the line. I know it won't OVER cook.

Thanks for your reply.
 
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