Hopz
Senior Cook
I love chicken stock and keep it in the freezer all the time. I know I can roast raw chicken bones in the oven, then deglaze the pot with water, make a stock etc... but my question is...
Can I roast chicken carcasses that have already been cooked? such as Box chickens from the grocery? Will the fond have the same texture?
Can I roast chicken carcasses that have already been cooked? such as Box chickens from the grocery? Will the fond have the same texture?