Hey, JCook, did you forget something
If you have a few hours to marinate it and also have other ingredients (for marinade, onion, bell peppers, tortilla etc.) or have time to go get them, fajita would be great.
Also another favourite recipe of mine is this chicken curry with coconut milk.
Sautè the chicken with diced onions, minced garlic and ginger, along with freshly ground coriander seed (toasted separately), turmeric and a pinch of cumin, nutmeg and cinnamon, when the chicken is nicely browned whisk in just enough coconut milk to cover the chicken add a pinch of ground cardamom, continue to cook until everything is blended in and the sauce is hot. Garnish with chopped fresh coriander leaves (cilantro).
*if you don't have the spices, ready made curry powder will do.
If all else fails, just pan sear or grill it with a dash of evoo, garlic, salt and pepper, very simple yet tasty and satisfying.