Frying Chicken

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Goodweed of the North said:
marmalady said:
Goodweed - what'd you find on canola oil? I always thought it was one of the 'okay' oils?

It is also suggested that the FDA was bribed to hurry the product through screening and be given a clean bill of health in spite of various testing that showed it to be harmful to the human body.

For me, I don't know which camp is correct, so I'll take the safe side and use Sunflower oil, which is not controversial, and get my Omega-3's from other sources such as fish and flax.

Seeeeeeya; Goodweed of the North

I can't imagine our dear FDA hurrying a product through the approval process! And yes, I am being VERY facetious here! Suffice it to say that I am in agreement with this suggestion, based upon a rather professional view of recent blunders...

Goodweed, thank you for yet another well-conceived response that we can all learn from. And I, too, am a fan of Sunflower Oil for its taste, its inexpensiveness and, indeed, its lack of controversy!
 
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