Giblets ... How do you do yours?

[Harry Cobean]

brined,simmered,slow roasted with spuds & eaten with fingers.cold beer.....food of the gods!!

 

[Addie]

I buy store brand and Perdue on sale. The store brand I usually buy smaller ones in the 3-5 pound range. The Perdue are the big oven stuffers @ 7-8 pounds.

I too buy store brand or Perdue. I wouldn't touch Tyson if they were the only ones available. They have had more problems with the USDA and the conditions their poultry are living in.

I am one who reads the business news and farm news pretty regularly. The Tyson name shows up quite often. And not for any good news.

 

[pacanis]

I am more concerned with the condition their dead chicken is in.
And they taste fine to me